Deep Creek have used a combination of both US and NZ hops, Citra, Ekuanot, Motueka and Taiheke, giving flavours of orange, lemon, papaya, and a hi...

Classic West Coast style double IPA with hop character of citrus, subtle grapefruit and pine. Over a pale and very dry malt base. Dangerously dri...

Deep Creek have upped the ante with this Hazy Double IPA from their hazy range, using a combo of NZ and US hops in this one including some CRYO ho...

Brewed for the adventure... With only 93 calories and 6.6 grams of carbs per can, this mid strength, low calorie / low carb brew is the perfect b...

All the juiciness of Deep Creek's Hazy IPAs but much more sessionable! Well balanced low bitterness, light bodied and easy drinking. Stonefruit, ...

Light body, low bitterness and a balanced, fruity New Zealand hop profile makes up Deep Creek's core range pale ale. Designed to be anyone's go-t...

This brew took out the Trophy for Best International Lager in 2019 at the Australian International Beer Awards! Deep Creek's NZ pilsner is derived ...

Deep Creek's every day American Pale Ale has both classic and modern American hops with flavour and aroma including pine and grapefruit zest. All ...

The Monkey is playful and mischievous in nature. Deep Creek likes to have fun and play around with their beers. In doing so they created this Ju...

A limited release from Deep Creek's Tiki Range of fruit cocktail inspired sour beers, Waikiki is reminiscent of summer days with fresh watermelon...

Chock full of some of Head Brewer Jason Bathgate's fave hops (Simcoe, Loral & Mosaic), #26 is the latest in McLeod's ongoing series of rotatio...

In the words of Mean Doses:"Flavour notes for this one go: “mahogany goodness with mango, melon and mandarin on the nose, and pineapple...” – ah, ...

LIMITED RELEASE: TWO BOTTLES PER PERSON*Out of the Woods, inspired by and infused with the New Zealand forest. Ten different malts create a dark co...

Home & Away, a series of rebrews bringing some of our funnest overseas collaborations back to the Garage. For this release we bring you Easy As...

This unique beer was fermented with 100% brettanomyces before conditioning with fresh raspberries & golden kiwi fruit for several months. Not a...

Anticipated & delicious, we took 2019 seasonal Billycan Milk Stout & matured it in bourbon casks for six months. Like its predecessor, th...