Online Craft Beer Shop
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Single Hopped Hazy IPA made with the newly named Nectaron Hop.
STONE HAMMER SERIESTravelling across the sky. A Chariot. Legendary Warrior. Fighting the giants. The people know he is fighting for them. God of Th...View full details
A fortified barley wine in the spirit of Apera (Australian for “sherry”). A very strong, dark and aggressively hopped barley wine brewed in 2019 wi...View full details
Based on 3 Rave's Original Sour Beer “Acid”, this seasonal variation includes rolled wheat and lactose to provide an extra silky body, vanilla and ...View full details
An unfiltered India Pale Ale with low bitterness and a smooth mouthfeel, combining protein rich wheat and oats, fruity yeast, dank hops (Amarillo, ...View full details
Gose ale brewed with Crystal Apple Cucumbers grown at the Sailors Grave farm, wild foraged karkalla & prickly pear
Coffee Breakfast Stout brewed with micro roasted beans by Genovese, vanilla beans, cinnamon and a little Karl whiskey barrel oak aging to boost the...View full details
A tangy sorbet sour. Sloe berries, juniper berries, a dash of sea salt, and coriander invoke the classic cocktail ‘Sloe Gin Fizz’.
A pillowy, silky, and thick Milkshake IPA. Brewed with vanilla, lactose and a whopping 100gm/L of golden queen peaches.
From Upper Moutere’s Freestyle Farm we travel to America’s Yakima Valley for our second hop harvest collaboration with East Coast brewing legends T...View full details
What do kiwis of a certain young age love? Well Raro and Road cones and putting them all over the place. Trees, bus tops, lamp posts, their head! W...View full details
Get down with the goodness of this hop rollercoasta, named for Behemoth's good friends, a band named FRED. Best enjoyed on the dance floor. Hop Rol...View full details
#27 in the iconic NEIPA series. Featuring Galay, Sabro and Cascade Hops
Roll up and follow the Cavalcade to Kiwi overload. Delicate Brett funk unites with fuzzy acidity and tannins of the kiwi. Tropical fruit, fresh ...View full details
Wild Sour Ale fermented with Sangiovese grapes and wild yeast, Aged in red wine barrels and Amphora
Brettanomyces saison fermented with passion fruit, aged in red wine foeder.
Scottish Sour Ale fermented with Almonds, Raisins & Vanilla, aged in Vin Santo barrels. Dip in. Tawny with rouge depth. This bold Biscotti exp...View full details
Thelma & Louise. That famous movie of two bad ass women who do what they need to do and chased by the law to Mexico (not two woman who have now...View full details
Citizen is a new type of food and drink producer. We’re a collective of chefs, brewers, bakers and innovators who want to reduce food and resour...View full details