Bottle: 33cl with crown cap / 75cl with cork and museletBarrels: 15l, 20l, 30l and 50l.Alcohol volume: 8.5% ABVColour and sight: pale blond, the fi...

3 Fonteinen Oude Kriek is the result of macerating hand-picked whole sour cherries on young lambic for at least four months, in a proportion of one...

A true Geuze. A blend of 1, 2, and 3 year-old lambic unfiltered and unpasteurized and aged in the bottle for at least 6 months after blending. Cont...

St.Bernardus Prior 8 is a traditional abbey ale brewed in the classic "Dubbel" style of Belgium's Best Abbey Ales. It has a ruby to purple color, s...

This is an aged Belgian red ale, which is ‘ripened quietly in oak barrels for two years’, according to the label. It has an extremely pungent aroma...

For this speciality, Boon uses old and young lambic beer that has aged in their oak casks. When the lambic is 6 months old, they add 25% black cher...

Raspberry lambic was once a rarity and only produced for a few weeks during the summer. Frank Boon was the first brewer to again prepare a raspberr...

Dominant impressions of latte coffee with powerful chocolate aromas in the nose. The alcohol esters are enveloped with hints of autumn wood, citrus...

Brewed for the Beer Jerk Weird Beer ChallengeA Smoked, Chilli's Belgian Dubbel

A strong and interesting beer/wine. Which one dominates? First the grain, then the grape, then it switches back again. Label art: Michael O'Brien ...

Peach Fuzz is a farmhouse ale actually brewed on a farm! It is the perfect Spring tipple with a light mouth feel and additions of sun ripened pea...

Dry Hopped Saison

Franc Belge has the qualities you would expect in a 'Spéciale Belge'-style beer: a soft malty flavour, which resembles the taste of a biscuit. Th...

Please Note: As an American beer, this is dated as Month/Day/Year Saison Ardennes is a tart saison, hand-crafted to embody the dependable, spirite...

A lightly spiced Belgian style Pale Ale featuring four different NZ Hops & newly available Biscuit Malt from Gladfield in Canterbury. Try it wi...

This is McLeod's version of a Belgian Trappist Style Dubbel. A rich toffee bready malt character with a fruity and spicy classic ester profile. Dan...

Quadrupel aged in Bourbon Barrels

Saison Zest is the farmhouse ale made in the French speaking, Wallonian province of Belgium. Traditionally it was a refresher for tired and thirsty...

Natural wine producers call the protective layer that forms in their barrels 'the veil'. For our birthday we blended three different barrel-aged b...

A traditional Saison with light malt base, spicy/fruity notes from the yeast and finishes dry. A proper thirst quenching beer and the first big ...

Kasteel Blond fits into the rich tradition of Belgian blonde beers with its predominantly fruity aroma and a beautiful balance between hops and mal...

Colour and sight: Deep dark red colour, with a light pink, compact and lacing head.Scent: Soft fruity aroma, with hints of almond and mildly sour c...

Gouden Carolus UL.T.R.A. combines the ultimate taste experience with reduced alcohol for greater enjoyment. This Belgian ale is deliciously smoot...

Made for Winetopia 2019 (were Behemoth was representing Beertopia). Made in Collaboration with the Y2XK Collective co-fermented with their Organi...